Responsibilities and Requirements:

• Pennsylvania RAMP Certification.
• Basic drink mixing knowledge.
• Communicating with lead server and following BEO instructions.
• Maintaining high standards of safety and cleanliness.
• Must be outgoing, polite, have a great personality, and willingness to work hard.
• Ability to work a flexible schedule.
• Must be able to work nights, weekends, and some holidays.
• Attends work and shows up for scheduled shift on time with satisfactory regularity.
• Must work well with others as a team and help co-workers as needed.
• Significant standing/walking or other means of mobility.
• Ability to work in a standing position for long periods of time.
• Ability to lift up to 30 lbs.; ability to lift, push/pull, or carry bartending equipment.