Responsibilities and Requirements:

• Washes dishes by hand or places them in a dishwashing machine.
• Sweeps, mops, cleans, and vacuum floors.
• Must have drivers license.
• Transfers supplies and equipment within and between warehouse and event venues.
• May perform other duties and responsibilities as assigned.
• Maintains a positive attitude.
• Ability to work a flexible schedule helpful.
• Must be able to work nights, weekends, and some holidays.
• Attends work and shows up for scheduled shift on time with satisfactory regularity.
• Must work well with others as a team and help co-workers as needed.
• Significant walking or other means of mobility.
• Ability to work in a standing position for long periods of time.
• Ability to lift up to 50 lbs.; ability to lift, push/pull, or carry catering equipment.
• Removes trash and garbage to designated areas.