Responsibilities and Requirements:

  • Washes dishes by hand or places them in a dishwashing machine.
  • Sweeps, mops, cleans, and vacuum floors.
  • Must have drivers license.
  • Transfers supplies and equipment within and between warehouse and event venues.
  • May perform other duties and responsibilities as assigned.
  • Maintains a positive attitude.
  • Ability to work a flexible schedule helpful.
  • Must be able to work nights, weekends, and some holidays.
  • Attends work and shows up for scheduled shift on time with satisfactory regularity.
  • Must work well with others as a team and help co-workers as needed.
  • Significant walking or other means of mobility.
  • Ability to work in a standing position for long periods of time.
  • Ability to lift up to 50 lbs.; ability to lift, push/pull, or carry catering equipment.
  • Removes trash and garbage to designated areas.